startupWorld

The Danish studio BIG will build 'Olatuen Bidea', the new headquarters of the Basque Culinary Center

With a budget of 26 million euros, the works to build the new headquarters of the Basque Culinary Center will start in March 2023, and are expected to be completed by the end of 2024.

Eraldatze digitala: lan-eskaintza berriak hemen daude

Tinta ibaiak isurtzen dira transformazio digitalak etorkizuneko lanean izango duen eraginaren inguruan

Sorkuntza berritzailerako eguna

Martxoaren 17an PBL Day 2022ren edizio berri bat ospatu zen.

Summer internship at CIC nanoGUNE

CIC nanoGUNE has just launched its annual call to participate in the Summer Internship Program.

"Youth is the best time to try to start a business"

It is a startup aimed at developing physical exercise experiences, based in San Sebastián.

The elite of world architecture will compete for the GOe building

GOe, a project directed by Asier Alea, father of the project "Centro de Emprendimiento Internacional de la Torre Bizkaia", seeks innovation and the creation of an urban district of coexistence. &n...

"Pandemic accelerates growth in online shopping"

Silvia Romero and Alberto Aznar run Beseif, Beseif is a payment and delivery system that specializes in retail sales.

The Basque Culinary Center is looking for prestigious architects for its innovation building

A project competition has been called for an amount of 1.6 million euros for the construction of the headquarters of Gastronomy and the Open Ecosystem (COe).

World Conference of Cooperatives, Seoul

The Vice President of the Basque Government, Idoia Mendia, and the Director of Institutional Relations of MONDRAGON, Iñigo Albizuri, were in Seoul, participating in the World Congress.

Hundreds of startups BIND.4.0n

The BIND 4.0 smart industry open innovation platform has closed its sixth edition.  

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